Inspired by: @pbsofia
Craving a sweet treat that's both delicious and genuinely good for you? Look no further! These super easy, 5-ingredient vegan cookies are a delightful combination of wholesome banana, satisfying peanut butter, and decadent chocolate chips. Perfect for a quick snack, a healthy dessert, or even a protein-boosted bite after a workout, these cookies prove that healthy eating doesn't mean sacrificing flavor. They're naturally plant-based, making them a fantastic choice for everyone, including those looking for dairy-free and egg-free options.
Why You'll Love These Cookies
These cookies are a game-changer for anyone seeking a guilt-free indulgence. They're hailed by fans for being "really delicious" and "soooo good," proving that simple ingredients can create incredible results. What problem do they solve? They're your go-to for quick vegan desserts, healthy snacks for kids, or a protein-rich treat without a long ingredient list or complicated steps. Just ask yourself: "How can I make healthy cookies fast?" or "What's an easy vegan cookie recipe with minimal ingredients?" – and this recipe is your answer!
Ingredients
Yields: 6 large cookies
- 1 medium-sized ripe banana
- 1/2 cup (50g) thin oats
- 1/4 cup crunchy peanut butter (The original recipe recommends Prozis crunchy peanut butter for an amazing flavor!)
- 20g dark chocolate chips (Vahiné Intense 70% Cacao chips were the author's choice)
- 1 teaspoon baking powder
- 1 pinch of salt
Equipment
- Mixing bowl
- Fork
- Baking tray
- Parchment paper (optional, for easy cleanup)
Instructions
- Preheat your oven to 200°C (392°F) with the fan/ventilation on.
- In a mixing bowl, mash the ripe banana thoroughly.
- Add the thin oats to the mashed banana and mix well until combined.
- Next, stir in the crunchy peanut butter until the mixture is uniform.
- Add the baking powder and a pinch of salt. Mix "real good" to ensure everything is evenly distributed.
- Fold in the dark chocolate chips, making sure they are well scattered throughout the dough.
- Grab your baking tray. Form your cookies into desired shapes and sizes. For best results, slightly flatten each cookie with a wet fork to prevent them from being too tall.
- Place the tray in the preheated oven and bake for 10 minutes.
- Remove from oven and enjoy your homemade, healthy, and protein-rich cookies!
Tips & Variations
- Sweetness Boost: One user shared a great tip: if you prefer a sweeter cookie, add 1 tablespoon of maple syrup to the dough. It adds a lovely touch of sweetness without compromising the delicious flavor!
- Gluten-Free Friendly: Ensure your oats are certified gluten-free if you need a strictly gluten-free option.
- Nut Butter Choices: While crunchy peanut butter adds fantastic texture, feel free to experiment with creamy peanut butter or even other nut or seed butters like almond butter or sunflower seed butter for a different flavor profile.
- Extra Mix-ins: Get creative! Add a sprinkle of cinnamon, a handful of chopped walnuts, or a dash of vanilla extract for extra complexity.
- Storage: Store any leftover cookies in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness.
Related Recipes
Looking for more easy, healthy, and plant-based treats? Explore these fantastic recipes on abillion:
- Healthy & Chewy Chocolate Banana Cookies Recipe - Continue your banana cookie adventure with this wholesome recipe!
- Easy Vegan Cookie Dough Protein Oatmeal - Craving more protein-packed sweetness? Give this a try.
- Easy 20-Minute Vegan Gluten-Free Coconut Almond Cookies - Another quick, easy, and satisfying cookie option.
- 5 Ingredient Cookies Recipe - Discover more minimalist baking with just a few ingredients.
- Vegan Chocolate Chip and Walnut Cookie Recipe - A classic cookie variation for chocolate lovers.
Get Baking!
We hope you enjoy these incredibly easy and satisfying vegan banana chocolate chip cookies. They're a testament to how simple ingredients can create truly wholesome and delightful results.
Bake a batch today and let us know what you think in the comments below! Share your cookie creations on abillion and inspire others to try this fantastic recipe!
