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From reading the ingredients of this I suspect the rice is cooked in water and
then has coconut cream added, and I think you can tell. The rice itself isn't as creamy as I hoped, but it's a good sweet carby comfort food. It isn't overpoweringly coconutty but it is definitely there as a flavour. I suspect it probably stacks up quite well to non vegan tinned rice pudding, but I've never eaten that so I don't know.
