Chouriço Vegan. Apesar de nao ter o mesmo sabor e consistência, parece ser uma boa opção para substituir. Tenho usado no empadão, que leva rodelas de chourico por cima a tostar, e fica bem.
Reviews by abillion’s vegan community
I like the idea but I don't like the taste. The consistency is okay. First thought: I can eat the skin, but it seems it's plastic. // Die Idee fand ich super, den Geschmack mag ich nicht wirklich. Die Konsistenz ist okay. Ich dachte erst, man könne die Haut mitessen, aber ist eher Plastik. #vegansausage #chorizo
Vegan chorizo sausage 🇪🇸 🇵🇹 It’s made in Portugal and super tasty - it resembles the original product very well. It even has different textures throughout the product, with bigger chunks of “meat” being incorporated. 🐷 It’s wheat protein based and thus a great source of protein (25g per 100g). Can be enjoyed either cold or pan fried! #abillionturns3
This is so soooo good! I’d definitely recommend it #veganin2020
