This is probably one of my favorite plant based steaks to date! The texture is perfectly on point, and the overall flavor is lovely without being over powering. Ours did not brown as much on this cook, since we used water in the pan, but with oil I would expect it to brown a touch better. Obviously, since it is more processed, there is more fat and salt involved. But, what a tasty addition to a salad!
Reviews by abillion’s vegan community
I found this vegan steak alternative at Coop and I was very curious to try it. I also bought some other products from this brand, which I didn’t know before, and I was happy with all the ones I tried so far. This steak wasn’t an exception: it was super tasty and probably even my favorite product from this brand so far. What surprised me was the texture of this steak, which was not similar to any other vegan steak I tried before, it was firm without being too chewy. And the taste was rich and savory. Looking at the nutritional values I could see that it has a decent amount of protein (13 grams for every 100g, one steak is 200g so it would be 26 grams of protein), but there are many other vegan products that give more protein in proportion. Price was 8.95 chf, so not super cheap. #vegansteak #plantbasedsteak #plantbasedmeat #veganmeat #meatalternative #vegan
Filetto di finta carne rossa, gusto e consistenza molto molto simili alla carne vera, ottimo da fare sulla griglia.
A guardarla fa impressione sembra troppo carne. La consistenza è gommosa ma buona. È tipo marinato in una salsina simil bbq che non mi fa impazzire ma una volta tolta la salsina il gusto mi è piaciuto molto .
Encomiabile l'idea di una bistecca vegana, molto verosimile come presentazione e consistenza. Sapore non eccellente, risulta piuttosto salato con un po' di retrogusto dolciastro.
