Sugar Cookie Dough

got this for #NationalSugarCookieDay. decent raw but tastes better baked. 1 cookie has

1 gram protein, 1 gram fiber, 2.5 grams saturated fat, 9 grams added sugar

The sugar cookies from sweet Loren’s have to be my favorite. They are so tasty

and remind me of when I was younger and would love to eat sugar cookies for Christmas. All my guests loved these cookies !! 🍪

If you’re looking for good-tasting and clean ingredients, this is it! These are our go-to

cookies. Not only can you bake them, but also eat them raw, so that’s a plus. I like to bake them and put a cookie in my daughter's lunchbox as a treat. They taste, so good, highly recommended!

These are absolutely amazing. The perfect easy dessert.

#weeklywins

Used this Sweet Loren’s Sugar Cookie Dough as little “thank you’s” for donators of a

period drive I hosted and they were a hit all around (no one else eating them was vegan either..)! The dough is a little grainy (more so than the other cookie flavors) so I’m not sure I would actually buy the pack to eat raw unless I had a serious craving; but, when baked, it has that deliciously classic sugar cookie taste delivering a no frills treat that’s both sweet and simple! Doesn’t get much easier to make either.. just pop em’ in the oven @ 350 for like 13 minutes (for soft baked cookies ~ cook longer for crunchier) and voila! Anyone who isn’t a huge from-scratch baker.. here’s your holiday solution! 🍪 #veganisnotscary