You definitely need to season these a bit , but once you do and you fry them up, they really taste delicious. They get a big crispy if you cook them longer or stay softer if you cook them less
Traditional Seitan Strips
from Sweet Earth
4.31 (42)
VEGAN
Saved 0%
Worldwide
The traditional seitan strips are made from wheat gluten, making them a great source of plant-based protein. These strips have a mild flavor that easily absorbs the taste of the sauce or seasoning used in the dish. They have a satisfying texture and can be used in various recipes such as stir-fries, grilled skewers, and curries. Customers who have tried these strips have reported that they are versatile and delicious, making them a popular choice for those looking to add more protein to their diet.
Reviews by abillion’s vegan community
I think these are one of the best seitan (TVP) products out there. I like the Sweet Earth brand mainly for their burgers and microwaveable foods. Highly recommend! 🤌🏽 #veganisnotscary #sweetearthfoods #sweetearthseitan
As I had Seitan rice dish which I liked from tuk tuck take out place in Long Island city . I wanted to make so got this from grocery store . I made quick small lunch for myself . . It was so salty I didn’t add any salt still couldn’t balance .😘 I eat it but wouldn’t but this one . 👎
Mediocre product. Not terrible but also not great. Filling and good source of protein. Added it to rice, veggies and kimchi
These seitan strips are okay as far as seitan goes. Nice flavor, not too bad of a texture once it's been heated in a sauce. It adds a nice chewy texture to sauteed veggies.
