Traditional Seitan Slices

Most helpful reviews

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These are good if prepared correctly. The box looks amazing the actual product shrink-wrapped in

the box looks horrible. I tasted it cold which I wouldn’t recommend doing.
You’ll need to pan-fry a few slices in a little olive oil, add smoked cheese and let it melt. Grill some red onion and add those to your sandwich along with your favorite dressing and veggies and you’ll find it’s a game-changer. I like making my Seitan however I’ll be keeping a few of these in my freezer.

veg4n

40

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I like to use these Seitan slices in sandwich melts.I grill the seitan slices on

a nonstick pan and then I add to bread and choice of vegan cheese add some vegan butter and bam delicious.

vgn81

00

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It was my first time trying it. I fried it in spices. Cut it up

into pieces for vegan tacos.

atillman2009

10

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Me encantó!!!! En argentina comía mucho Seitan y acá pensé que no había porque cada

vez que preguntaba nadie sabía que era. Hasta que lo encontré! Me gustó mucho. Uno de los esenciales en nuestra cocina.

dcaversaschi

10

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🇺🇸

Quick and easy with tons of protein. Flavor? That’s up to you ...it comes super

bland and you flavor it yourself

gutsygrackle

20