Holy moly this was bomb! Amazing texture and full of flavor. Used as
an addition to our curry and naan for dinner. High in protein too!
an addition to our curry and naan for dinner. High in protein too!
at home! The texture is so good and reminds me of pulled chicken, and the flavor is also on point. This faux meat is very versatile and can be used in lots of dishes. I’ve so far used it in tacos, sandwiches, and salads. I highly recommend this product.
and wow! #uplandspeak
not too stringy or rubbery (like some mock meat can be). Good flavour and easy to prepare.
they are so convenient for his lunches (and I prefer not to eat a ton of wheat gluten, though I will occasionally.)
They are tasty! And easy, and not too expensive and more accessible than some other brands (as he has found them from stores like Target and Walmart.)
Just wish ALL Sweet Earth products were vegan-friendly.
We’ve also tried the “benevolent bacon” and many of their other plant-based meats.
I simply heated this in a saucepan (with a bit of water), tossed in a tiny bit of Daiya cheddar shreds and then spooned the chik’n onto a tortilla, adding sliced avocado, baby spinach and a couple dollops of Forager’s sour cream. My partner said it was delicious!