Good Day Pasta Ruffles & Vegan Cheddar

by Pastabilities
4.52 (5)
  • Is Good Day Pasta Ruffles & Vegan Cheddar vegan? Yes! Good Day Pasta Ruffles & Vegan Cheddar is certified vegan by the abillion communityVEGAN

About the brand


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Most helpful reviews

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The instructions were simple, but I did a bit of a tweak. It was overall

good but needs a little more to be delicious.

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Love how good these were especially for having so much protein!


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I really like Pastabilities vegan macs. This one boasts 22g of #protein per serving which

is incredible! The cheese sauce is really good, but I still like to add my regular seasonings to bring it to my preferred taste: nooch, garlic powder, paprika, black pepper, salt. The ruffle noodles were cute, but they fell apart when stirring in the cheese sauce. I also don't like that it comes in a plastic bag in the box. Other brands seem to do fine without that plastic. These boxes cost a bit more than other brands, but they do have a larger quantity than Annie's for example. After adding a can of peas to this, I got three meals out of it (it says there's four servings, but who listens to that)!

#macandcheese #vegancheese #pasta #comfortfood #lazyvegan

This review earned $0.80 in donation credits. Dang, I even talked about the packaging more than I usually do to see if that would bump it up.


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Good Day Pasta Ruffles Vegan Cheddar boasted as being the BEST vegan Mac and cheese.

The pasta cooked up nicely, very tender texture. The cheese powder cooked up very smooth. I used Country Crock Avocado Butter and Chobani extra creamy oat milk. The flavor was okay. I did add hummus to it and for lunch the following day, I added some mashed sweet potatoes. 😋 It made a lot!!!
I’m still a fan of Daiya Mac& cheese and of course there’s nothing like homemade Mac and cheese. So many awesome vegan recipes.


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Healthy as it’s super high in protein but not a fan of the taste. Added

more milk than it calls for because there is no way 1/3 cup was covering all those noodles. Added a bunch of seasonings and more vegan cheese. The taste and texture of the pasta was a little off

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