Raw Coconut Flakes

Most helpful reviews

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Coconut is rich in fiber, protein, carbs, vitamins and minerals. It is very versatile,

from snacking to baking.

I love to use coconut flakes in a home made super seed granola, a recipe from Miyoko Schinner which is delicious and full of goodness. I also use these flakes in Ferrero Rocher-style balls, a recipe published on abillion last year.

veronicagroen

100

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The raw coconut flakes are a tasty and versatile ingredient that adds a delightful tropical

flavor to dishes. With their crunchy texture and natural sweetness, they're perfect for sprinkling over yogurt, oatmeal, or salads for an extra boost of flavor and nutrition.

udeshs

90