Our favourite brand of vegan otak-otak. Made from #soy, #ginger and #chilli . A tad #spicy. There’s a distinct #coconut and #seaweed flavour which makes it so delicious. #otah #otakotak #vegansingapore #veganisnotscary #leavethefishinthesea
Our favourite brand of vegan otak-otak. Made from #soy, #ginger and #chilli . A tad #spicy. There’s a distinct #coconut and #seaweed flavour which makes it so delicious. #otah #otakotak #vegansingapore #veganisnotscary #leavethefishinthesea
Pretty delicious! I liked the taste, although personally, I find it a bit too spicy to keep eating it on its own😆
Tastes really good when steamed or fried. And the leftover oil from frying flavours everything fried with it.
I bought this Vegan Otak at S$4.50 from Fly God. It is amazingly value for your dollars. The serving size is perfect. The price is great! The ingredients are simple. Vegan and alliums free! Best of both worlds! I like it steam. Quick and easy. Healthy and good! I sliced it and served with Wholemeal bread. Heavenly. ❤️
i love this SOOOO much!! my family couldn’t believe it was mock meat, texture and flavour is amazing