Everyday Dal Black Lentils + Tomato + Cumin

by Maya Kaimal
4.43 (8)
  • Is Everyday Dal Black Lentils + Tomato + Cumin vegan? Yes! Everyday Dal Black Lentils + Tomato + Cumin is certified vegan by the abillion communityVEGAN
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In our version of dal makhani — a North Indian classic — we simmer small black lentils and urad dal, a skinless, split black lentil, with chunks of tomato and spiced with cumin. Our dairy-free version is every bit as satisfying as the original. Organic, Non-GMO Project Verified, Vegan, Kosher

Allergens

garlic, onion, and seeds

Ingredients

garlic, onion, and seeds

Allergens

garlic, onion, and seeds

Ingredients

garlic, onion, and seeds

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Most helpful reviews


🇺🇸
This dal is so cool! I love Indian cuisine, and this is so tasty and

simple to make! There’s a bunch of different flavors, just serve them over bread or rice, and you’ll love em.


🇺🇸
I love these as a simple grab and go meal. I enjoyed this with some

Jackfruit and quinoa.


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