Item: Everyday Dal Black Lentils + Tomato + Cumin
Rating: 5
Author: andrewbrown23

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Maya Kaimal

In our version of dal makhani — a North Indian classic — we simmer small black lentils and urad dal, a skinless, split black lentil, with chunks of tomato and spiced with cumin. Our dairy-free version is every bit as satisfying as the original.

Organic, Non-GMO Project Verified, Vegan, Kosher

Everyday Dal Black Lentils + Tomato + Cumin

This dal is so cool! I love Indian cuisine, and this is so tasty and simple to make! There’s a bunch of different flavors, just serve them over bread or rice, and you’ll love em.

Everyday Dal Black Lentils + Tomato + Cumin by Maya Kaimal — andrewbrown23's Review (Apr 13, 2022)

Maya Kaimal

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