Black bean garlic sauce

Another great product from Lee Kum Kee. A very distinct flavor for my stir fries

and veggies over rice bowls.

I've used this before so I know it's good, salty and intense, and it adds

a unique flavour to Asian dishes. So this is coming back to Italy with me! I'm keen to make my own Mapo tofu 😋 There's a recipe here that looks amazing: https://www.seriouseats.com/the-best-vegan-mapo-tofu-recipe

Esta salsa de frijoles negros viene bien para preparar comidas coreanas como el jajangmyeon #veganisnotscary

I love using this in vegetable stir fry - it's flavorful but doesn't feel overwhelming.

#veganuary

Great sauce for Asian-inspired dishes, but it NEEDS to be diluted with loads of water

because it's very salty. I don't think soy sauce or miso are necessary when you use this.
£1,80 from Tesco