Che buono questo formaggio!!! A base di anacardi e pepe. È acidulo come piace a me e dalla consistenza semi- morbida. Trovato da Naturasì! #cheese #pepper
Fermè al Pepe Nero
from Fermé
4.51 (106)
VEGAN
Saved 11%
Worldwide
Ferme al Pepe Nero is a vegan cheese alternative made from fermented cashews. It has a creamy texture and a fresh taste that is both healthy and satisfying. The black pepper adds a kick to the flavor, making it a unique and delicious option for those who miss the taste of cheese. With its rich taste and versatile uses, Ferme al Pepe Nero is a great addition to any meal. Try it today and experience the delightful taste of this plant-based cheese.
Reviews by abillion’s vegan community
Buonissimo! Consistenza cremosa, sapore formaggioso senza retrogusti strani, molto pepata ma a me piace. Ottima anche la lista ingredienti. Unica pecca il prezzo alto (5,70€), ma una volta ogni tanto…
#disappointed i love pepper - all the colors. i travel with a little peppermill. this #vegancheese tasted ok but nothing exceptional, especially for the price. there was a light dusting of black pepper on top, not really enough to taste. secure foto is to show the #airmerchant aspect. it was good but there are so many better options. and a free-roaming horse.
I found this in an almost completely vegan store in Malaga and had to try. It tasted tart, the texture was grainy and firm. Not firm like a block of cheeze but too firm for a spread. I don't know... I didn't love it.
Preso col 30% di sconto per scadenza breve. Buono, aromatico e gustosissimo! Adoro i formaggi di frutta secca #santuariocapraliberatutti
