My mother insisted she wanted to try with #veganmeatballs but then cooked them mixed with other vegetables and they didn't get crunchy and tasty but unfortunately all squishy, not a good experience, buy for my fault ahahaha.
Bocconcini with spinach and potatoes is a dish that combines the creamy taste of mozzarella cheese with the earthy flavor of spinach and the rich taste of potatoes. The ingredients used in this dish are fresh and premium, making it a healthy and indulgent option. Whether served as a main course or a side dish, this dish is sure to impress with its perfect blend of flavors. Some reviews mention the richness of the cheese and the freshness of the vegetables, while others praise the balance of flavors that make it a satisfying and delicious meal.
My mother insisted she wanted to try with #veganmeatballs but then cooked them mixed with other vegetables and they didn't get crunchy and tasty but unfortunately all squishy, not a good experience, buy for my fault ahahaha.
Bocconcini con patate e spinaci buoni e sfiziosi.
Buoni. Dalla consistenza molto morbida, tendono un po’ a disfarsi nella cottura in padella. Preparati insieme a falafel in un ragù vegetale, nel rigirarli tendevano a rompersi mentre i falafel risultavano più coesi. Una bella cena in ogni caso
Polpettine di spinaci e patate molto buone, saporite al punto giusto. Cotte in padella sono risultate croccanti fuori e morbide all’interno.
Buoni, non troppo pastosi. Cotti in padella vengono croccantini fuori