#delicious classic cheesecake made from coconut cream. No strong coconut taste. Creamy, rich, and not too sweet. Yummy thawed or frozen. High in saturated fat, definitely not a healthy treat but so yummy. 🥥 😋
seeds
filtered water, creamed coconut, cane sugar, coconut oil, tapioca starch, non-gmo expeller pressed: canola and/or safflower oil, potato starch, pea protein isolate, vanilla extract, sea salt, xanthan gum, sodium alginate, lactic acid [vegan], tricalcium phosphate, vegan natural flavors, cultured sugar, vegan enzyme, brown rice flour, white whole grain sorghum flour, water, blackstrap molasses, milled flax seed, psyllium, sunflower lecithin, and leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate]
#delicious classic cheesecake made from coconut cream. No strong coconut taste. Creamy, rich, and not too sweet. Yummy thawed or frozen. High in saturated fat, definitely not a healthy treat but so yummy. 🥥 😋
Delicious and decadent New York style cheesecake by Daiya!! I never was a cheesecake fan before transitioning to a plant 🌱 based lifestyle and glad we got to try it out! We truly enjoyed enjoyed this and even more topped with fresh strawberry 🍓 slices! A dessert to enjoy now and again or on special occasions as it’s very high in #fat #lowinsaturatedfat #sodium and #sugar!!! Crust is perfect crumbly texture and mingles well with the dense creamy cheesecake! I won this in a IG threads giveaway! Was a nice Friday night dessert 🍮 after a long rough week! Definitely worth a try! #veganinillinois #cheescake #vegandessert #vegansweets #delicious #creamy #vegan4life #vegan4theanimals #vegan4theplanet #abillionlove #veganisnotscary
💚💚💚💚💜 mais comme j’adore ce dessert?! Moi je le sors bien a l’avance et j’y ajoute une couche de confiture de fruits de bois 🫐🍓, ultra délicieux! Best cheezecake ever! With some blueberries marmalade on top, it’s just paradise 🌈 #rifugiomiletta #ohanaanimalrescuefamily
Pues gratamente sorprendido...es una mini tarta congelada...no me esperaba mucho realmente,pero se deja comer y está bastante buena...no sé el precio porque me la regalaron en recuncho de artemisa...pero si la vuelvo a encontrar...la compraré. #santuariovacaloura
This cheesecake is absolutely delicious! I love to pour berries over the top, it gives it an extra level of decadence. 🍰