Great product! These are a perfect vegan alternative to boiled eggs. I used this recipe to make deviled eggs thevgnway.com/vegan-deviled-eggs/ . It was tedious removing the yolk but I loved the final result. It was even better than the Deviled Egg product this brand offers. I also used these boiled eggs for egg salad sandwiches. So good!! 🌱🥚 #womenowned #egg #veganegg #holidaymeal #christmas #veganisnotscary #veganin2024
Reviews by abillion’s vegan community
Love love love this product. The texture and taste is spot on! 👏
I bought this novelty product to try in conjunction with a cookout we had earlier in the month. I tried one on its own and used the remainder for deviled eggs and in potato salad. With the use of the black salt, this product can certainly emulate the taste and sensation of a boiled egg. The “yolk” worked well for a deviled egg mix. I didn’t really care for the texture of the egg white portion. I think this may be partly due to its similarity to its inspiration but also to the fact that it was wet/greasy. I tried to wipe and absorb the moisture on each with a towel but it grossed me out a bit. I think this is a fun novelty product that can provide some nostalgia. The price is quite high for such little (granted, specialty) product so I imagine most folks would only purchase this on occasion. I’m glad I tried it, but I didn’t enjoy it enough to warrant a repurchase. $8.79 at Clark’s Nutrition #wunderegg #veganegg
I just had to find out what was going on with these wundereggs... So the eggs are meant to resemble hardboiled eggs and they come in halves in a vacuum sealed plastic tray. A bit of black salt is included. Black salt has a bit of sulfur in it and so it is often used to add an eggy flavor. The egg white is seriously so spot on. As for the egg yolk, I honestly barely noticed it. But in my view, this definitely provides the impression of having a hard boiled egg. The ingredients arent too outlandish either. Nuts, agar agar, yeast... There's a bit of protein in there and some minerals from the nuts. I don't think I can justify eating these often because of the plastic packaging. They're also pretty expensive.... I think that a bit of black salt on avocado is probably a better experience. But as a novelty it was amusing.
I’ve seen how people make plant-based hard-boiled eggs but it looks time-consuming, so when I discovered this at our Whole Foods…. had to. Deviled eggs were always a family-gathering fave & staple, growing up. Tbh, I didn’t have high expectations, but, wow! I had to devour 4 on the spot! 😆 my partner dug them too. A bit pricey but worth it for the convenience, taste & special occasions!
