The BEST vegan cheddar I have ever tasted. This is so convincing. Its possibly a bit more crumbly than the dairy version but the rich, cheddar taste is there #greyton
Reviews by abillion’s vegan community
This is perfect to grate on pasta, pizza or for tacos or burritos or to crumble in salads. The flavour is not too strong and it melts with heat.
Sabe y se siente como queso tradicional. Me lo recomendó una amiga pero es caro, 26 soles. Lo venden en Powenature.
Although it's called 'mild', this still had a pleasant chedar cheesy flavour. Melts well - one of my photos is a nice melted cheese garlic / parsley stick. Makes nice cut slices in sandwiches etc.
Smells and tastes amazing. Best cheese I've tried so far
