This vegan staple has a lighter taste than traditional soy sauces because it does not contain wheat or alcohol. It is a bit salty. However, as stated on the label you can dilute for less sodium!
Reviews by abillion’s vegan community
Ottimi amminoacidi dai valori nutrizionali ottimi! Sapore intenso, leggermente affumicato. Molto buono da unire alla zuppa di quinoa 👌🏻🔝
Not sure how anyone cooks without this product, vegan cooking it is a must.
My go to for everything second only to nooch! Nice way to add flavor to vegetable dishes without a ton of salt. #bragg #uplandspeak
A must-have item in your vegan pantry. Adds a perfect umami flavor to any dish and goes way beyond a soy sauce alternative. #veganuary
