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This #chickpea #pasta takes a little getting used to. It’s not bad, but don’t expect
it to taste like wheat pasta. I don’t love it by itself, but with a good sauce or mixed into a veggie dish it’s pretty good. #veganisnotscary #rotini
Most helpful reviews
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Makes delicious pasta a la crema!!
The texture and flavor is just the same as any
other pasta, you really can’t tell the difference.
Not only is it yummy but super nutritious! With simple ingredients, 22g protein, 8g fiber, and only 48g net carbs it’s sure to keep you full and satisfied. If you’ve been thinking about trying Banza nows your chance!! #chickpeapower B)
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I’ll take my chickpeas however I can get them, even in pasta. Love this noodle
as it holds sauces well. Tastes great and its texture makes this a heartier pasta so it holds it shape well. #uplandspeak
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I liked the idea of these GF noodles with protein however this did not vibe
with my tastebuds. Same with my non-vegan partner’s tastebuds. He really didn’t like it. I finished mine because food is too costly to waste. I did not purchase this again. I’ve tried their GF pizza crust. I’ll eventually review that as well.
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This pasta is so delicious - when made properly. Because it’s made out of chickpeas
I’ve found the pasta to have more of a bite to it and must be watched carefully when cooking or else it can end up getting too soggy and not tasting good. Other than that, I love this plant based pasta
