Like it alot. Skin is not too thick and fillings are just nice. And yes.. there’s truffle flavour too.. unlike some truffle flavoured foods that has no truffle scent. 🌸🤍
You can bring the luxury of a high-end kitchen into your home with our Truffle and Cabbage Gyoza. The rich, gourmet truffle shines in this staple of East Asian cuisine.
soya, gluten, and seeds
wheat flour, water, starch, salt., omnimeat mince [water, protein blend (soy protein concentrate, soy protein isolate, pea protein, rice protein, shiitake mushroom), thickener (methylcellulose), yeast extract, potato starch, natural flavor, cane sugar, salt, barley malt extract, dextrose, natural color (beet red), oats], cabbage, sunflower oil, black fungus, sugar, sesame oil, salt, truffle liquid, contains less than 2% of spices and herbs. contains soybeans, cereals containing gluten (wheat, barley), and and sesame seeds
Like it alot. Skin is not too thick and fillings are just nice. And yes.. there’s truffle flavour too.. unlike some truffle flavoured foods that has no truffle scent. 🌸🤍
Filled with Omnimeat and cabbage. Strong truffle aroma, more unique fusion style dim sum. Allium-free.
The truffle taste is on form, and the skin was crispy and just the right texture. I like that defrosting is not necessary so it really save time.
loved this! probably because i’m partial to truffle. would stock this in my freezer especially when i am wfh or for lazy days. truffle taste is strong but not overpowering and the dumplings are not too oily. microwaved them and everything still held together well.
I love these! Skin was thin and filling was just right. It’s so simple and good, especially when making a quick lunch 🥟