Amy’s Organic Chili Spicy

Name: Amy’s Organic Chili Spicy
Brand: Amy’s
Rating: 4.6761904761904765 (21 reviews)

from Amy’s

4.68 (21)

VEGAN

Amy's Organic Chili Spicy is a quick and easy vegan meal that's packed with protein and fiber. Made with organic ingredients and a blend of spices, this chili is a tasty and nutritious option for lunch or dinner. With 16 grams of protein and 9 grams of fiber, it's sure to satisfy your hunger. Enjoy it with crackers or tortilla chips for a complete meal that's both delicious and healthy. Reviews rave about the spicy kick and the convenience of being ready in just 2 minutes. Try it today and see for yourself!

Amy’s

219 products and 1,996 reviews

A pioneer of the organic foods movement, Amy's started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 23 different countries. Amy's employs over 2,700 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; San Jose, CA; Medford, OR; and Pocatello, ID.

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Reviews by abillion’s vegan community

Jesse2 years ago

One of my favorite Vegan chili in a can. I love adding corn chips on top.

julie4theanimals3 years ago

Nice to have a spicy version of their regular chili. My husband likes things a bit “hotter” than I do so he loves it!

feelideal4 years ago

got this for #NationalChiliDay. a cup serving has 16 grams protein, 9 grams fiber, 1 gram saturated fat, 25% dV Iron, 15% Potassium, but too much Sodium (680 mg).

katiardz4 years ago

Es buena opción cuando estás viajando y tienes acceso a un microondas. A pesar de que dice "spicy" realmente no es picante.

MAC4 years ago

Delicious with a side of vegan cornbread! Works great in a pinch when I don’t have time to make homemade chili. Add green onions and a plain yogurt or cashew sour cream.