This was a super tasty "appetizer" at a very fun fully #veganrestaurant in #southcarolina. I put #appetizer in quotes because this dish is HUGE and pricey at $22. It is a lot of food and definitely needs to be shared! First, this restaurant focuses on #locallysourced, #organic, and #fresh food which I feel they accomplish with this dish. It also has a full cocktail bar and a fun atmosphere. The dish was plated beautifully and is almost #tooprettytoeat. The flavors are all amazing; from the #beetroothummus, #cashew #tzatziki, #feta, and #lemon #tahini, it has a lot going on. It was also topped with #pomegranate and #crispy #chickpeas which gave it a nice varied texture. My only complaint is that the #cauliflower is so huge that it kind of diluted the flavors with each bite. I also wish there were more pomegranate seeds because that gave it a nice brightness to the flavor which was delightful. Regardless, this was a tasty and unique dish made from #realfood, and I would highly recommend. The za'atar spiced #pita on the side was also delightful and so flavorful.
Whole Roasted Blackened Cauliflower Platter
