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Sydney Dumpling King

Ribbon Noodle With Hot Chilli Oil and Garlic

Silky smooth noodles coated in chilli oil with Chinese greens and a generous helping of diced garlic. Simple but so delicious. The noodles are wide and flat, similar to biang biang noodles, and the chilli oil is quite spicy.

Ribbon Noodle With Hot Chilli Oil and Garlic

served at “Sydney Dumpling King”

Sydney Dumpling King

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Sydney Dumpling King