The TLTA

So I have 3 #alliumfree vegan choices; went with the safest. #sweetpotatofries pairing #sourdough sandwiching #tempeh, bits of #avocado, #lettuce and #tomato with a wooden vessel of greasy #veganmayo on the side. This one rulez in terms of taste (fries aside) , not so much when it comes to texture. Geriatrics can't do no crust 😅 Value 👉 RM25

A tasty spin on the BLT, complete with sweet potato fries and a delicious dip ( the flavour of which I still haven't been able to pin down, but it's very creamy). Loved the avocado especially. Looking at it, I assumed that the sandwich wouldn't be enough as a main meal, but it was surprisingly filling.

Omg those #sweetpotatofries 🤤🤤🤤 Those. Sweet. Potato. Fries 🥰 Lightly topped with vegan cheese crumbles and served with a generous pot of vegan mayo (also fantastic) on the side. Absolutely put the TLTA in the shade 😏 #veganisnotscary, but how you can put #tempeh, #avocado, #sourdough, #lettuce, and #tomato together, and still get outdone by #sweetpotato, certainly is 😛

I would prefer the tempeh to be well marinated. Paired with avocado slices, this dish is okay. #veganuary

Smoky tempeh, lettuce, tomato, avocado in fresh sourdough bread. Comes with sweet potato fries and homemade vegan garlic mayo. Love this restaurant and what they are doing. Definitely ordering again! #tempeh #sandwich #sweetpotato