veganillustrator
Hey there đ Iâm Maja [mai-ah], a self-taught illustrator, plant and animal lover đ I love illustrating my favourite vegan recipes đ„
I usually find Alpro yogurts too sweet, but this one is really nice! It is mildly sweet (so you couldnât make a salad dressing out of it, at least in my opinion), and I enjoy it in my porridge or with fresh fruit as a healthy more
Probably one of the best soy milks Iâve had! Itâs creamy, delicious in coffee and poridge, and itâs not full of sugar like other brands. And itâs all locally sourced as well! âșïž
I wanted to take a photo of cooked burger as well, but as you can tell - I gobbled it all up! đ
It tastes delicious, has a proper meaty texture so Iâm sure that even the biggest meat-eaters wouldnât be able to tell the more
Itâs tastes nice and according to the label only contains peanuts, so it should be healthy too! It has a lot of crunchy bits throughout the butter, not just on the top like many crunchy PBs do. I mainly use PB as a topping more
They taste really nice and are an affordable option compared to other brands that make this style of patties. I cooked them in the oven but next time I will try to grill them. When youâre craving some comforting food, you more
Itâs really creamy, makes a perfect foam and tastes delicious in coffee! Not sure how it would work in ice coffee, but for warm drinks, I can highly recommend it.
Itâs a decent spread, it has a neutral taste but works well as a base on toast sandwiches.
I bought this on my recent travel to Berlin, and itâs a product I will keep buying from now on. Itâs vegan, recyclable, and my skin absolutely loves it! And itâs a really affordable too. Highly recommend the entire brand!
These are weirdly addictive and so tasty! They go excellent with beer! FYI - they have a strong garlic smell, so they will give you a bad breath afterwards đ but worth it!
I love hummus, so I am a bit of a harsh critic when it comes to store brought versions. This one was okay, but couldnât really taste the pepper- the only indication of the pepper in here is the colour. I think I will just more