Review of Der Genussige Klassik - Veganz by david-
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#organic raw cashew based cheese đ§ This was the first cheese alternative Iâve ever tried when I went vegan and to this day I love it! Itâs made from four simple and organic ingredients: Cashews, coconut oil, starter cultures, pink salt đ§. Thatâs it. The starter bacteria 𧫠add an awesome flavor profile. I honestly like vegan cheeses more than the kind from animal milks đźđȘđ I got this at Lidl today!! It sadly is only available this week but Iâm happy Lidl includes more vegan weekly products #abillionlove #ditchdairy
89 likes
vanpanda gotta find this one too. sounds good and i love the fact that it is not basically made out of coconut oil, like many other brands.Reply
david- Yep! 70% cashews in here and itâs even fermented - I doubt that vegan cheese can get much healthier đ§ Iâm not sure where to get it in Austria though 2 likesReply
vanpanda i will find it. đȘđŒ i must! đ1 likeReply
danielgl I have been experimenting with cashew-based recipes - they are pretty awesome! 2 likesReply
david-Â Iâve never tried making it myself. Though I have 1kg of cashews in my pantry and now Iâm intrigued đ1 likeReply
danielgl Look for my post in the coming days for my first try at Vegan Mozzarella!! 1 likeReply