Seasonal Pierogi

Buoni! Cipollosi e agliosi con un ripieno di trito di soia. Posto piccolino, meglio prenotare, tutto ottimo e prezzi onestissimi. In centro

Pierogi buonissimi, sapore ottimo e delicato che ricorda molto una ricotta un po' più saporita!

Dumplings, asked to have as a sharing starter instead of a main. Also mixed the 2 available flavours onto one plate: Pesto and mushroom/tofu. Soya mince on top. Very nice dunked in the mushroom soup! Otherwise would be a little plain.

Vegan seasonal #pierogi with greaves and #butter, 🇵🇱 #polishfood They have a savory filling made from mashed #potatoes, caramelized #onions, and finely chopped #mushrooms #mushroomlover The dough was perfectly cooked and a bit chewy how it’s supposed to be. The greaves are made from textured vegetable #protein, to add a savory, meaty flavor. Overall, it was a delicious and flavorful twist on a classic dish! Very #carbsforlife friendly #carboholic

I have been to no bones several times now and usually have the pierogi. I love that it's seasonal and so far every time has been great! This one was with sauerkraut and mushrooms which worried me as I'm not a fan of either. However the result was great! The topping is also delicious and smokey. Recommend you stop by this place when visiting Krakow!