The Victoria sponge cake is a classic British dessert that has been enjoyed for generations. This cake is made with a spongy, moist cake base and a creamy, sweet filling that is sandwiched between two layers of cake. The cake is typically decorated with a generous amount of jam, giving it a delightful tangy flavor. This cake is perfect for any occasion, whether you're looking for a quick snack or a dessert to serve at your next party. With its light and fluffy texture and rich, sweet flavor, the Victoria sponge cake is sure to satisfy your sweet tooth.
