I got the Rainbow plate, it had Red Lentil, Garbanzo Beans with Turmeric, Purple Cabbage
with Potato, Kale/Spinach/Carrot salad with Ethiopian Salad Dressing, and 3 Rolls of Teff Injera. The red lentil was amazing. It was my first time trying Ethiopian food. It will not be my last! This place is called ‘Berbere’ I tried them at Smorgasborg but they have a place now in Santa Monica.
