This is a nice classic breakfast burrito. It has tofu, roasted mushrooms, arugula, tomatoes, quinoa, chipotle aioli, salsa fresca in a whole wheat tortilla. It comes with a side of breakfast potatoes. We added vegan chorizo for an extra $2. This wasn't anything too special, but I've found that breakfasts are the hardest to find vegan options for while traveling. It would have been nice to have guacamole or some sauce on the side. This was in a convenient location right of Magnificent Mile and not too far from the river. They have both savory and sweet options for us!
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