V. Yasai Nabe

Reviewed this couple yrs ago and main reason for doing it again 👉 it now sits on a portable gas stove as opposed to a stone pot. I call it an upgrade but guess what, the going rate received an unwelcome reform as well (RM23). Still the same old ingredients 👉 2 florets of #broccoli, #fungi in the form of #enoki, cremini and king trumpet, #cabbage, #ricevermicelli, #carrot strips and 2 thin slivers of #tofu. RM4 more for gurgling vegetable broth, you decide 😜 #alliumfree #nabe #japanese

Yasai = Greens Nabe = Hotpot Classic winter dish best paired with japonica grains for comfort 👍