Tofu in crosta di sesamo

I had a VERY hard time with the maitre in this place.. I felt he really didn't want me there or help me decide through a very rich and interesting menu. I don't know if this is why my tofu was HORRIBLY salty, almost unedible. I'm not one to argue and I generally eat like a racoon out of the rubbish, but this was really a no no for me I STAND CORRECTED: I came back the next day, and had a beautiful meal and the same waiter spent over forty minutes chatting with me since I was dining alone. lovely human being, travelled cultured intelligent sensitive.. it made my day to discover him all over again. goes to say some things need second chances.

Una varietà di ricette a base di tofu che non avevo mai trovato prima in un ristorante, ottima anche la presentazione e il gusto! Il tofu in crosta di sesamo infatti è ottimo accompagnato con la salsa di soia e insalata di sedano rapa