Okay my only criticism of this restaurant is that the set up is super confusing
so you don’t know what dishes come with what and so everyone takes ages at the till. They need clear instructions on their menu! But I still highly recommend this place, it’s plant-based with a health focus and they make a lot of stuff in house like homemade kombucha and sauerkraut! I got this frittata with the full salad. It was extremely delicious and extremely filling, I felt so satisfied afterwards
