Raw Pesto Zucchini Pasta

I've always wanted to try raw zucchini pasta cos it seems like such a food

fad, and it was surprisingly tasty! I was afraid it would taste like grass but I'm glad it didn't. Feel so hip and trendy and healthy after eating this 😂😋#zucchini #zoodles #pesto #raw #thelivingcafe

This was packed with flavour and healthy with the noodles made of zucchini instead of

flour.

Please excuse the spoon, remembered to bring my container but not my cutleries 🤦🏽‍♀️
This

was soooo much better than the one time I tried to make pesto zucchini pasta and would almost classify it as a fail in comparison to this. Great option especially for all you #raw folks out there! Their cafe is right by Sixth Avenue MRT.

Tried this at SG vegan festival, hence the smaller serving.

Pesto zoodles. Pricey if ordered ala carte. Ordered this as part of the lunch set

for today so was a better deal that way. The dish itself- really light so don’t expect to be filled up just with this! But tasted great 😋

I really enjoyed this and it’s probably one of those few places that get their

pesto right - not too salty or too bland. I found it really light and refreshing too. My only gribe is that I would’ve liked lemon on the side to add that burst of freshness and the portion was wayyy too small. It’s been an hour since I ate and I’m hungry already.

I like how the zucchini is fresh. However, I find it lacks the umami even

with the nutritional yeast on it.

My first time trying a raw vegan dish and I must say, I’m impressed! Light,

creamy and delish!

It was completely raw - not something I’m used to, but it was surprisingly tasty!