One of their signature dishes which tasted really great! Wonder how they make their unagi
cos I don't taste any mock meat. Thumbs up!
Allergens, ingredients, restaurant info
cos I don't taste any mock meat. Thumbs up!
guess is they used taupok. Ordered other stuff but their avo rolls are inferior to Herbivore's. Their menu isn't very transparent on what's vegan. But their katsu curry was really good too! Which I forgotten to snap a photo of 🙈 Pricey but currently they have discounts on a number of dishes on oddle and has cheaper delivery compared to Herbivore 🥺
on board with this haha. The sauce is sweet-salty-smokey goodness GOD. And it’s so filling!!
#meatalternative that can probably convert current meat eaters 😉
made of chinese yam (淮山) 🤯 My grandfather liked their wasabi as well 🥵
#abillionlove
with some of that sweet sauce. This was pretty good but I’m tempted to say I do prefer the one from herbivore #veganin2020
that my mum was not a fan of 😬 but i felt that it was rather chewy and interesting and gave a good bite to it! The fresh avocados and sauce made it better too !
may not have mayo because I had to inform them to veganize it, but it did. I'm not sure what they changed to make it vegan.
I found the soy sauce TOO salty.
mayo was vegan so I'd take their word for it. Tbf, I've never had real unagi before so I can't compare, but this maki was so good.
//10 June 2021
sushi
time's! It wasn't so charred, and the fake meat is simply amazing I don't know what they use??! I love the sauce drizzled too! 100/100