I’ve had the #croissanttoastie before, but never the classic #croissant. This is the only place
I know of in Cambodia where you can get a vegan croissant. And it is a banger croissant at that. Soooo crispy, flaky, and buttery with an insane amount of layers. Truly a croissant that could’ve come out of any French pastry shop. You wouldn’t be able to tell it’s vegan! The #homemade blueberry jam was also amazing.
#sweettooth #carbsforlife #pastrylover
