Fried Vermicelli

I didn’t really like this but I don’t really like vermicelli, so that’s probably why. I just found this bland and boring.

This tasted like my mom’s cooking but with more ingredients. Nothing very special, can give this a miss if you are dining there. Much preferred my friend’s portobello mushroom spaghetti tbh.

pretty much like the food at this place! this was not oily at all and was on the subtler side in terms of taste which is the kind i prefer a bit more as opposed to dishes packed with different spices and flavors, a satisfying, light meal! also a quite pricey restaurant but ingredients are certainly of quality and dishes are nutritious #jaan

This brown rice vermicelli stir fried with assorted vegetables, organic tamari, and Roasted sesame oil is super tasty. If you guys are not ordering this dish, you totally should. I brought my non-vegan colleagues to Real Food to celebrate my birthday. It was all their 1st time at a vegan restaurant, and this was their favorite dish. We even ordered a 2nd plate. #realfoodsg #beehoon #tasty

One friend ordered this with additional homemade tom yam paste (pictured) and one had it without. I think it needed the extra oomph from the spice to make it a bit more interesting. The friend who didn’t add the tom yam wasn’t really impressed!