Super yums, my favorite dessert at Privé but you must love super sweet to enjoy
that. Its very moist with the apples inside and nice flavour with the cinnamon. #veganisnotscary
Allergens, ingredients, restaurant info
that. Its very moist with the apples inside and nice flavour with the cinnamon. #veganisnotscary
big and thick! generous chunks of apple and the blondie was soft and chewy. gula melaka and chocolate sauce may be on the sweet side for some though but this is a great treat for vegans and non vegans alike!
delightful.
Generous chunks of #apple in the cake. The #cinnamon flavour was on point. Came with a side of #gulamelaka sauce drizzle. I believe this comes with a scoop of vegan ice cream if you’re dining in. But the gula drizzle works as well.
#blondies #vegancake #dessert #vegandessert #veganisnotscary #sweettooth
#ditchdairy #vanilla #icecream the common factors 😅 This one then had a massive slice of #apple #cinnamon cake as the base. Also pretty good, see my previous review for general comments about this mix of flavours 😋 #veganisnotscary, thanks Privé!
return with a separate disposable sauce container and a disposable coffee cup for the ice cream... Now I know how many containers I should bring next time haha.
Besides that the ice cream texture was almost sticky and super creamy, though it didn’t have a strong vanilla taste. No coconut taste at all which is great for me :D Didn’t expect the sauce to be gula melaka / coconut caramel though; would be great if there’s an option for normal vegan salted caramel :3
Loved the juicy, moist pieces of stewed apple scattered around in the dense, moist & cakey blondie, and how well the lil’ touch of crumble on top the blondie added another dimension of taste & texture to this dessert. Cinnamon taste is almost non-existent for non-cinnamon fans out there. The blondie was pretty huge too so the price ($9.60 takeaway / $10.50 dine-in) is actually ok as an occasional treat! #veganuary #sgeats #dessert
was served warm, and went so well with the ice cold nice cream:” because of the cinnamon and nice cream, it overall reminded me of banana bread, but the fudgier, more decadent version of it! the texture of the blondie was similar to a brownie. the little chunks of Granny Smith apples throughout added another texture and upped the entire flavour profile of the blondie!!! the best part would have to be the gula melaka crumbles though, so crunchy and was like being transported to dessert heaven HAHHAHHAA the gula melaka caramel was also pretty good!! everything went together extremely nicely, and surprisingly wasn’t overly sweet despite the gula melaka! it actually added a deeper flavour instead of sweetness which was amazing. the nice cream was also really creamy, and the taste of the banana was quite strong but we didn’t mind it! my sister said it would’ve been a 10/10 if there were some sea salt flakes to bring it to another level🥺 #veganisnotscary
they put the gula melaka on a separate container so you have control on the sweetness level. And the nice cream went well with everything. #abillionlove
got confused and separated the ice-cream instead haha. anyway this was really great, can't believe it's vegan!! the blondie was very rich & dense with soft chunks of apple in it. paired nicely with the ice-cream. i rly loved the crunchy biscuit bits as well! but caramel sauce was a bit too sweet and had a very strong coconut taste.
with an ice cream. The ice cream seemed less sweet compared to the Apple & Cinnamon with the Gula Melaka. A bit too filling portion and too sweet. Would be a better portion to share with another.
nice cream were delicious! The blondie itself had a very strong banana flavour (strangely) and that took away from the apple-cinnamony-ness but overall we really enjoyed this dessert!