Surprisingly, this was the first time I've had panang curry that I didn't make myself! The broth was much thinner than I make it, but still very flavorful. The lemongrass was also very strong which I absolutely loved!
I appreciated the note on the menu that said to ask about vegan options. I was delighted to find out that all of their curries could be made vegan! Adding fish sauce isn't uncommon so it's always good to ask.
#tofu #curry #thai
VEGAN