This must be the morning of breaking your taste buds' collective heart 🥹. Vegan bak chor mee with hardly a hint of vinegary goodness, and what's more hard, non-springy mee pok noodles. Liked the clear un-bone broth that came with it though - it was decent and tasted pretty authentic! But most of all I loved the tactile feel of the bowls. (Says a lot about the food, eh?)
One of the nicest dishes on their menu. Mee pok tasted fresh and springy. Seasoned nicely and topped with some mushrooms and Omni mince.
Yo. This is SO GOOD. The noodle bite is perfect with tons of mushroom and omnimeat. It’s spicy, savoury, a little salty, acidic from the vinegar. Dear lord it’s delicious, my mom did NOT let me take a photo without her digging in, so pardon the blur photos 🥲 and it’s $4.50
poorly executed mushrooms, more soaking and puffing needed.. too hardy for my geriatric molars.
$4 Prefer my noodle to be cook longer, so it will be more chewy You can add more chili to make the taste stronger 😋