Japchae

Springy noodles and healthy staple dish filled with vegetables.

Perfectly chewy and springy sweet potato glass noodles!! 🍜 (I loveee dangmyeon so much, so QQ so cute 🥹) Stir-fried alongside mixed vegetables including shredded carrot and cabbage, leafy greens, as well as sliced mushrooms, garnished with nutty sesame seeds. 🥕🥬🍄 Great fiery and fragrant wok-hey 🔥 albeit glistening in grease from the sesame oil. Non-veg family liked this the most! Perhaps the plating could have been better though hehe. (Low-key looked like they yeeted the noodles directly from the wok 😂) P.S. I visited during the opening week, so they might have been having teething issues; I believe they will keep improving~ 🤗 (Allium-free, $12.90) #sgvegan #koreanfood #alliumfree #wholefoodplantbased #wfpb