Kung Pao Tofu

I returned for its regular set menu. A curious mix of different cuisine. For starters,

the kimchi was simply delicious for a vegan one. The kung pao tofu was a simple dish, but with a good mix of colours. I like that there was an option to make it spicier, but personally it could be even more 😈. The tofu could use more seasoning, but that is probably expecting too much from a simple dish. The sauce thou’; that’ll turn into a carb fiend. You’ve been warned.

Nothing good or bad about this dish. Just stir fried tofu with cashews, bell pepper,

edamame. Sauce was not overpowering, and not too salty. Ordered with the brown rice which was very nice and chewy.

Quite common dish, was good although lots of edamame which gives a strong taste to

the sauce. Depends if you like it. Portion is big #veganisnotscary

Quickly becoming one of my fav veg restaurants! The quality and portion size is alws

on point, servers are so friendly and the lunch deal is 💯 (one side and one main at $13.8) slightly sweet, spicy and soooo filling

Great with rice. Service was good. Place is small.

$13 (a la carte pricing) for match made in heaven supreme deepfried #tofu and dried

#chilli wokked under high heat for that fiery infusion guaranteed to sear the buds. Flavourless tofu? Try this

#sweetpeas
#kungpao

This was kind of disappointing - the flavour profile of the kung pao sauce doesn't

really come through; it was so bland that the dish wasn't quite unified. The individual components all tasted great - tofu chunks, cashew nuts, edamame beans etc - but just not really as a whole. #veganisnotscary

Doesn't have the taste or flavor of kung pao. I was dragged here by my

hiking group