Sweet tofu pocket stuffed with konjac 'salmon tartare' atop sushi rice; garnished with a dollop of wasabi-infused mayonnaise, dill, fried onion, and spring onion. 🍣 Honestly kinda disappointed with this item as the 'salmon tartare' wasn't seasoned or prepared any differently from their other diced 'salmon' sushi... 🥲 (€6 for 2 pieces a la carte) #vegangermany #berlin #japanesefood #sushi
VEGAN