I'm always down for a breakfast burrito, so today I thought I'd try French Meadow's
take on it. I think the chili on top really carried this dish. The tofu scramble inside was fairly bland. It has hash browns in it as well which I enjoyed more, but did notice they were unseasoned. I did appreciate the generous amount of guacamole on top!
To make this vegan they swap out the eggs for tofu and remove the cheese and sour cream. Somehow this adds $3, and if you want vegan sausage it's another $3. It's a big portion, but I'm not sure where the vegan upcharge comes from considering tofu is so cheap.
#breakfast #weeklywins
