🤎 Soooo good! 🤎
Made with local mesquite flour, these are both vegan & #glutenfree. Mesquite flour has some great health benefits and is low glycemic (I want to love it) but…
I normally don’t care for it as it has an aftertaste that I don’t enjoy. These are totally delicious though!
Perfectly crispy on the outside & soft on the inside-dusted with cinnamon & sugar and served with a plant based chocolate sauce.
The chocolate sauce had more of a ‘semi-sweet’ taste which was perfect.