Bodhi Deli 菩提斋
Good food is the foundation of happiness.
190 Middle Road #03-26A Fortune Centre, Singapore 188979
Ban mian
served at “Bodhi Deli 菩提斋”
VEGAN4.32 (20)
Reviews by abillion’s vegan community
This is a really late post, but this dish is honestly one of my top few unexpected discoveries of 2022, and is pretty underrated even for #fortunecentre. I don't think this is a dish people typically go for at Bodhi Deli, but the dry version was honestly really good. For some reason, I thought it would be bland, but thankfully it was delicious. I loved the flavours of the noodles coated with sauce, and I really liked the spinach and mushrooms that came with the dish, although I suppose they are typical for any ban mian. I recently tried the soup version too, but I prefer the dry version for the flavour with the saucy noodles, although the soup version is good if you're looking for something light and healthy. I love good #vegan ban mian, and most vegetarian stalls have egg in their versions, so this option is great, especially since I don't like the non-veg version for the anchovies.
A big, hearty bowl of soup that is perfect for a rainy day.
Ban mian is quite tasty and have so much ingredients inside. Delicious
BE DELI-GHTED AT BODHI DELI! . Probably one of the most affordable, delicious & convenient location in Singapore. Don't flame me ya! This is really good in my opinion in quality & pricing. Of course, each got their own strengths & weaknesses. . That's one will sure be delighted there @bodhideli . Here you see first 2 confirmed standard plus chop order one - . 👍🏼 CHICKEN CUTLET NOODLES 👍🏼 FRIED DUMPLINGS 👍🏼 BAN MIAN . Then got order Kopi Teh lah, completes the whole eating experience. Haha! Be sure to mix your CHICKEN CUTLET NOODLES well but if you like me sometimes don't want mix leaving all the good stuff below gao gao to finish, it's okay! . Whichever it is, the good taste won't run away. See you around! 👍🏼😋👍🏼 . p.s I can only choose Ban Mian but reviewed here is more than Ban Mian! Sorry!
Tasty flat wheat noodles with blanched spinach, a tasty umami sauce base, fried mushrooms-based ‘ikan bilis’, minced soy ‘pork’ & marinated shiitake slices. Love how flavourful this combination was! #noodles #veganisnotscary
