Monday was Hi Flora!'s last pizza and blunts night! I hadn't gone to one before, so @jonok and I made sure to go to this one. This pizza really caught my eye. The Pasta In Bianco I had from here was incredible, so I wanted to taste that delicious sauce on a pizza! This pizza also has asparagus, poblano peppers, green olives, and pistachios. All of these ingredients worked so well together! The pistachios were an incredibly inventive ingredient that really paid off. It added a nice texture that was crunchy yet buttery. The sauce was incredible and made it all so flavorful. The pizza is on a super fluffy house-made focaccia, making the crust super delicious. They should add this to the regular menu!
After our pizza we made a rose petal blunt with blue lotus mixed in with the cannabis.
#pizza #asparagus #whitesauce #pizzabianca #pistachio #poblano #olives #greenolives #focaccia #expensive
VEGAN