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Vegan Aquafaba Chocolate Mousse Recipe

@simhazel profile image
simhazel

Vegan aquafaba mousse

Do you have leftover water/brine (also known as aquafaba) from your can of chickpeas? Perfect! Use it to create this delightfully soft chocolate mousse!

Makes: 2 servings

Active time: 30 mins

Refrigeration time: 6 hours

Ingredients

  • 5g (1 tsp) brown sugar
  • 60g (1/2 cup) aquafaba, cold from the fridge
  • 40g (1/8 cup) dark chocolate (at least 70%)
  • 30g (1/4 cup) plant-based mylk of choice at room temperature

Directions

  1. Place the brown sugar and the aquafaba into a mixing bowl and whip them together till it becomes foamy with stiff peaks (may take awhile with hand).

  2. Melt the chocolate using the microwave or in a bowl over a saucepan with boiling water. Stir the pieces until they melt and reach pourable consistency.

  3. Add a third of your whipped aquafaba into the bowl of melted chocolate while it's warm. Whisk it into a sauce consistency.

  4. Add the plant-based mylk and whisk again to thin the sauce down.

  5. Add another third of the whipped aquafaba. Gently fold them together.

  6. Add the last portion of whipped aquafaba to finish up.

  7. Pour into serving glasses and refrigerate for 6 hours or overnight for better results. Enjoy!

Vegan aquafaba mousse

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Responses

Post
@moraviajetariana profile image
moraviajetariana3 YEARS AGO
Wonderful! 😍
REPLY
@simhazel profile image
simhazel3 YEARS AGO
REPLY
@mariaubergine profile image
mariaubergine3 YEARS AGO
😯 so easy! I will try this
REPLY
@simhazel profile image
simhazel3 YEARS AGO
@mariaubergine let me know how it goes! 🤗
REPLY
@zoezurnamer profile image
zoezurnamer3 YEARS AGO
Looks and sounds delicious!
REPLY
@healthgenyz profile image
healthgenyz3 YEARS AGO
Oh this looks so yummy!
REPLY
@haileysmith profile image
haileysmith3 YEARS AGO
Anyone know where my saved/liked articles go? I can't find them
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@abillion profile image
abillion3 YEARS AGO
Hi @haileysmith They’ve been removed temporarily in lieu of collections but our team will be restoring it in a future update! 😊
REPLY
@todd profile image
todd3 YEARS AGO
Can’t wait to try this! 💖
REPLY
@lilypearmoon profile image
lilypearmoon3 YEARS AGO
Why the y in milk tho?
REPLY
@zondi3423 profile image
zondi34233 YEARS AGO
Mmmh mouth watering my kidz will love this
REPLY
@lacatface profile image
lacatface3 YEARS AGO
No Agar Agar need it? 🤩Hope it works for me, every time I try to cook something with acquafaba it’s just a disaster cuz I never know how much time I need to whip it 😑
REPLY
@simhazel profile image
simhazel3 YEARS AGO
@lacatface no need for agar agar in this! 😊 I know right, whipping by hand takes longer, sometimes I just go around the house asking my family to take turns 😅
REPLY
@ntsebo profile image
ntsebo3 YEARS AGO
Awesome
REPLY
@oiiiiii profile image
oiiiiii4 MONTHS AGO
Vou fazer q lindo
REPLY
Y
yasmin454 MONTHS AGO
Adorei!
REPLY
S
saye-stay4 MONTHS AGO
👌🏻😔
REPLY
S
stunningsquirrel304 MONTHS AGO
muito bom
REPLY